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Monday, May 28, 2012

Caramel Cream Cheese Dip, Spread, & Topping

Caramel Cream Cheese Dip, Spread, & Topping

Makes 1-1/2 cup
Caramel Cream Cheese Dip, Spread, & Topping

A delicious, versatile dip or spread. Great to make ahead and have on hand for entertaining.

Ingredients
  • 1 (8 oz) package of cream cheese (low fat works fine)
  • 3/4 cup dark brown sugar
  • 1 teaspoon vanilla
  • toffee bits for garnish (optional)

Directions
Combine ingredients and mix in food processor or with electric mixer. Process/mix until well combined. Chill before serving, or eat it right away.

Serving suggestions:
--use as a dip for sliced apples or other fruit
--use as a dip for ginger snaps or graham crackers
--use as a dip for pretzels
--use as a spread on bagels, muffins, or toast
--use as a filling for mini pie crusts, garnish with chopped nuts, mini choc. chips, or toffee chips.

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